I went to a steak house”Black Angus” at Milpitas with my husband last Friday.
I was so excited cause I wanted to go to a steak restaurant since I came here.
We had to wait for 30-40 mints! It is so popular!
My image of steaks in America is chewy and tough but here was not.
The steak menu has two appetizers, we can choose.
I took steamed broccoli and salad. Mu husband did mushed potato and salad.
But they are too much for us so we took some home.
It`s normal to take them home if we can`t eat all. In Japan, we don`t do that, usually.
I enjoyed myself. I like the atmosphere as well, comparing with it at home and I could know the recipes of some foods here.
I wanna come here again!